Sunday, September 1, 2013

Elk Red Curry

I have found that I have a love for curry! Thai food is something that I crave! While in the grocery store I found a curry paste and had to try it out! Of course chicken is a delicacy in our home, so why not make it with elk?
We have Elk chunks, diced cooked potatoes, some green peppers from the garden, coconut milk (not featured), and the curry paste.
Combined them all and it smelled AMAZING!!!! 
Served over Jasmine rice!! I would say this is a fun, yummy, and different way to use Elk meat. It's definitely worth a shot! ;)

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